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At the foot of Fuji, Japan's largest mountain, a universal resort where everyone can be happy
We have 23 universally designed rooms of 7 types.

Please enjoy delicious dishes using seasonal ingredients and the recommended sake of the day.

Encountering the Season, Motomachi's Harmony

A restaurant where you can enjoy
creative cuisine using fresh seasonal fish and vegetables.

We offer a wide variety of drinks made in Japan in the Tokyo Bar style, along with comforting Japanese cuisine using ingredients and seasonings unique to Japan that we have grown accustomed to.

Our cuisine focuses on Shikoku ingredients such as seafood from the seas around Shikoku, seasonal organic vegetables, Sanuki brand pork Komebuta raised on Koshihikari rice, and Tokushima Jidori chicken, Awaodori chicken.
We also offer a wide selection of locally brewed sake, premier shochu, and specially selected plum wine from all over Japan, including Kagawa Prefecture's Kaijin and Kawazuru, Ehime's Mori no Midori, Tokushima Prefecture's Asahi Wakamatsu, and Kochi's Aki Tora.

At Japan Veterinary Medical Center, we will do our utmost to support the bond between animals and their owners based on our philosophy of "Always providing peace of mind with care. Our veterinarians and nurses are available for treatment and care 24 hours a day, both during the day and late at night, in order to provide "kindness to animals" and "peace of mind to owners". We offer health checkup programs tailored to your family's needs. We are also available for health-related consultations. If you have any concerns, please feel free to contact us. To take care of your precious family member, our veterinarians and nurses are available 24 hours a day to provide health care while taking into consideration the stress of the animal.

We started this restaurant with the idea of dropping a little cash in the community.
Every month we change the featured area and offer a course meal to our customers.
Because it is a city, rather than a prefecture, we are able to offer rare and unusual foods each month, which is very popular with our customers.
Only single dishes are welcome.
Whether you are in a wheelchair or have no voice, we believe that everyone has the same desire to enjoy good food.
Please feel free to visit us.
December, 2016 Menu example
Tamana City, Kumamoto Prefecture and Northern Rias Area, Iwate Prefecture
★3,800 yen Namihei Special Course
[5 appetizers]
Tamana City Fried shakuhi shakuhi
Tamana City Fresh nori sashimi
Kuji City Cold spinach with Tofu paste with tofu paste
Kita-Sanriku Sukikonbu no Umani
Other one is seasonal one, please choose your own
[Vegetable dishes]
Karashi lotus root and Hitomoji (one character) guru
[Fish dishes]
Carpaccio of salt tomato (Tamana City) and water octopus (Kita Sanriku)
<%CR Meat】

Iwazumi shorthorn beef steak with mountain grape sauce
with abalone mushrooms from Hono Town

[Hot pot] Please choose one of the following items
A.Namihei original with Tamana City mandarin orange
Bepinto mandarin orange hot pot with udon noodles
B.Dago soup ( (Kumamoto's local cuisine)
With Namihey's homemade pickles
(Because it contains suton, there is no finish)

[Dessert]
Serviced strawberry "Yubeni" from Tamana City
★5000 yen luxury course (reservation required)
[Appetizer] and [vegetable dishes] are Fish dishes]
Salted tomato (Tamana City) and Carpaccio of scallop & octopus (Kita Sanriku)
Meat dishes]
Roast beef of red beef from Tamana City with mikan chips
[Hot pot]
Uni direct from Kita Sanriku Salted sea urchin and squid
[Finish]
Soup
[Dessert]
Served strawberries "Yubeni" from Tamana city with ice cream or tea

Beetles and stag beetles, which the adults of the baby-boom generation were fascinated with as children, gather at night to suck the honey of the beetles and stag beetles. That is what this restaurant is all about!

We perform live music about 90 times a year. （Please check our website or call us to see if you can come in.

We introduce locally produced and locally consumed dishes using a variety of vegetables and seafood from Iwate, which is a speciality of Neuf du Pape. The dishes are served with more than 3,000 bottles of selected wines.

SHIODOME" is one of the largest hands-on commercial showrooms in Japan that supports the creation of professional kitchens for food professionals. Visitors can experience the features of a wide variety of commercial kitchen equipment through exhibits, cooking demonstrations, and a comparison corner. We also provide a variety of information through seminars and lectures, and help you to operate your kitchen to master the art of flame cooking.

It is located in the station.

The restaurant was recently renovated in 2015 and is spacious and clean. Please stop by to enjoy curry and ramen together.

The restaurant is located on the 1st floor of Hotel Tokyu Stay Shimbashi. When you open the door, you will find an open space. The stylish and warm interior of the restaurant provides a relaxing and cozy atmosphere. The menu at ALBERGO Shinbashi is authentic Italian cuisine. The chef prepares everything by hand, and you can enjoy the taste to your heart's content. We also have a wide variety of alcoholic beverages, including a full lineup of Italian wines. You can choose a course according to your budget and the number of people in your party, and all courses include an all-you-can-drink option, making them suitable for a variety of purposes. Why not stop by for a wide range of occasions, such as a date with close friends or couples, a girls' night out, or a party?